The premium quality gray beef thigh is the ideal choice for lovers of special taste and texture. This part comes from the hindquarters of gray cattle and is great for a variety of cooking methods. Gray beef thigh is famous for its softness and rich taste, which makes every bite special.
When choosing premium-quality gray beef thighs, we pay special attention to the highest quality meat to guarantee the optimal taste and texture experience. Whether it's baking, grilling or cooking, gray beef leg is an excellent ingredient for all kinds of food preparation. So whatever food preparation project you embark on, with the help of premium quality gray beef thighs, you can be sure that the result will be truly refined and of high quality.

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Storage: stored between 0-5°C for 3 days | At a temperature below 18 °C, in a freezer for 6 months, after thawing, do NOT refreeze!
Consumability: To be consumed after thorough heat treatment.
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Optional cutting method:
Ingredients: Gray beef thigh 100%