We recommend our premium skinned outlaw ham as a high-quality domestic product, which is an ideal ingredient for ragouts and many Hungarian dishes, whether smoked or eaten alone. You can easily prepare delicious meals at home without the need for complicated preparations. We recommend it to all our customers who love to cook and who vote for premium meats! Take your meals to a new level with our homemade pork meats!
Whole pork leg with raw skin and bone, which stands out as a premium-quality outlaw ham. It is especially recommended for smoking as a traditional Easter ham, but when smoked, it is a perfect addition to any Hungarian dish, or can be eaten on its own.

Net weight:
Preserves its quality: stored and transported between 0-5°C until the date indicated on the packaging.
Storage: stored between 0-5°C for 3 days | At a temperature below 18 °C, in a freezer for 6 months, after thawing, do NOT refreeze!
Consumability: To be consumed after thorough heat treatment.
Available quantity: 
Optional cutting method: 
Ingredients: Pork (100%)